🌮 Authentic Birria Tacos Recipe – Juicy, Crispy & Perfect for Dipping

Birria Tacos

Preparation Time:
5 min.

Difficulty:
Novice

Total Calories:
370 kcal

Cuisine:
Mexican

Category:

Main Course

Street Food

Ingredients:

• 2 corn tortillas
• 100g cooked beef (shredded)
• 50g onion (finely chopped)
• 50g cilantro (chopped)
• 50g cheese (grated)
• 100ml beef broth
• 1 lime (cut into wedges)
• Salt to taste
• Pepper to taste

Kitchen Tools Needed:

• Skillet
• Bowl
• Knife
• Cutting board

Instructions:

• Heat the corn tortillas on a skillet for about 30 seconds on each side until warm.
• In a bowl, mix the shredded beef with beef broth, salt, and pepper.
• Place a portion of the beef mixture on each tortilla.
• Top with chopped onion, cilantro, and grated cheese.
• Fold the tortillas in half and serve with lime wedges.

Macros:

• Total Calories: 370kcal
• Carbs: 30g
• Proteins: 40g
• Fats: 20g